Currently browsing tag

vegetarian

Scrambled Eggs Burger

Scrambled Eggs Burger : if good enough for Franky Boy, good enough for me ! While growing up, I remember packages coming from Decca ands RCA companies since my father was ordering 45 and 33 RPM vinyl records and, even today, he still is very jealous when it comes to… Read more »

Forest Berries Crepes Salad

Forest Berries Crepes Salad : Highlight of the season ! If your children resist eating fruits, this Forest Berries Crepes Salad just may make the difference. It is a perfect season to make them now using fresh fruits but you may also use frozen ones so it may be done… Read more »

Cauliflower Rice Mac and Cheese

Cauliflower Rice Mac and Cheese: Cauliflower packed Mac & Cheese ! It is frugal to buy medium sized cauliflower head for my little family. We have some florets to be pulsed in food processor to add to Mac & Cheese one day and cauliflower salad for the next week day… Read more »

Butternut Squash Gorgonzola Risotto

  Butternut Squash Gorgonzola Risotto : in the mood… Italian blue cheese, some Arborio rice and butternut squash to have the best risotto; easy, delicious, simple dinner for colder days. Comfort food, Italian way ! Good risotto creates a festival of flavours and sensations. This one celebrates harvest days of… Read more »

Mac and Asparagus Frittata Bake

Mac and Asparagus Frittata Bake : Loaded with cheese and seasonal vegetable. There are many ways of preparing asparagus but our favourite is frittata. This version is enriched to make a lunch: a comfort meal of macaroni loaded with cheese, perfect for this time of year. If your asparagus is… Read more »

Spinach Ricotta Rolls

Spinach Ricotta Rolls: delicious and easy to prepare ! These rolls make a great appetizer. I usually prepare several batches for any afternoon gathering, as they always help to melt the ice when people are still coming in and being introduced to each other: warm, salty, sticky and creamy, they… Read more »