Currently browsing tag

vegetarian

Shakshuka with Quail Eggs

  Shakshuka with Quail Eggs is cast iron skillet made, simple and  easy vegetarian lunch or dinner with feta sprinkled on the top ! Quick and healthy lunch or week dinner ! This easy shakshuka recipe with quail eggs was on my „to publish“ list for quite a long time.… Read more »

Orange Blossom Cake Bread

  Orange Blossom Cake Bread is orange blossom semolina cake bread with turmeric, orange zest and semolina. Very tasty, simple and special Indian treat !   During my stay in ashram in India several years back, the food we had was tasty beyond imaginable ! All meals were vegetarian and… Read more »

Purple Cauliflower Steaks

  Purple Cauliflower Steaks are made of simply cut  slices of purple cauliflower, brushed with olive oil, sprinkled with salt, oven roasted to make an easy week dinner served the way it suits you the best !   Cauliflower is a superfood ! Whatever dish you make with it, it… Read more »

Pandoro French Toast

  Pandoro French Toast is delicious creamy spongy breakfast loaded with sweet bread, jam and cream cheese. Perfect holidays breakfast to make with pandoro leftovers ! Pandoro from Scratch has long shelf line due to double rising of fresh natural yeast and you can literary keep it on room temperature… Read more »

Cauliflower Bread Recipe

  Cauliflower Bread Recipe is low carb easy mild taste healthy bread. Enriched with chopped mini green sweet peppers.   This light and tender Cauliflower Bread Recipe is perfect cauliflower recipe for beginners. As Purple Cauliflower Steaks is. If you use white cauliflower head instead, it works great, too!  … Read more »

Zucchini and Parmesan Phyllo Cake

  Zucchini and Parmesan Phyllo Cake unites phyllo dough, zucchini and parmesan cheese the best possible way! Vegetarian festival of flavours it is!     This Mediterranean recipe unites the ingredients we admire. Zucchinis and cheese are on our „the best of“ list, and are available throughout the year. This… Read more »

Za’atar Pasta Salad

Za’atar Pasta Salad is perfect refreshing summer salad with any kind of pasta you prefer and delicious Za’atar spice blend. This Za’atar Pasta Salad is another beautiful tasteful lunch, made in several minutes, the same as Anchovy Pasta Salad . Quick, easy, tasteful with every ingredient in the fridge, such… Read more »

Grilled Zucchini Parmesan Recipe

Grilled Zucchini Parmesan Recipe: Parmigiana di zucchine grigliate. To make Grilled Zucchini Parmesan Recipe, there is a special mood required; the same as for Risotto . If you are in a hurry this one is not recomended. I am not saying that you must sing Nessun Dorma in the kitchen… Read more »

Pecan Cannelloni

Pecan Cannelloni : nutty Italian classic ! This Pecan Cannelloni is vegetarian dish made of three different cheeses. I guess you all are familiar to filling cannelloni with ricotta and Parmesan but Gorgonzola is blue cheese I prefer to add instead of Roquefort since Gorgonzola is made of cow’s milk… Read more »