Nutella French Toast Rolls

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Nutella French Toast Rolls are easy and delicious stuffed French toast rolls to serve for breakfast. Once done, rolled in cinnamon sugar, and served hot, they are the best roll recipe!

Nutella French Toast Rolls are easy and delicious stuffed French toast rolls to serve for breakfast. Once done, rolled in cinnamon sugar, and served hot, they are the best roll recipe!


 

How to make Nutella French Toast Rolls with homemade Nutella?

After you toast hazelnuts, their skin falls of easily. You rub any leftovers and leave to cool. The rest of the work is up to your food processor. It grinds hazelnuts with sugar, cocoa powder, coconut oil, salt, and vanilla extract until you get smooth creamy texture.

As for French Toast, it is the best if you cut off the crust away from your sandwich bread. Then you flatten each slice with your rolling pin and spread one teaspoon of Nutella over the slice. Roll it and dip into egg mixture. Fry using butter or coconut oil until golden brown all over. While still hot, roll them in cinnamon sugar and enjoy!

Their taste is churros alike and we love them very, very much!

Nutella French Toast Rolls are easy and delicious stuffed French toast rolls to serve for breakfast. Once done, rolled in cinnamon sugar, and served hot, they are the best roll recipe!

 

 

What does Nutella taste best with?

Fruits, oatmeal, s’mores, cookies, waffles, French toast and so much more…. For more ideas visit Theintenquisitivemom  .

 

Can you use stale bread for French toast?

From our experience, stale bread is the best for French toast since it absorbs more egg mixture and once cooked, it’s golden brown on both sides and soft and tender inside.

The best example for this suggestion is our Pandoro French Toast  since it is the best way to use Pandoro from Scratch leftovers.

 

Of course, you can use any stale bread to make your portion of French Toast. The only way you cannot use them is making French toast rolls since slices of stale bread break easily.

But, there’s always one great way to use it, be it every day bread of beautiful Panettone from Scratch . Here you can find your option to have budget friendly festive breakfast!

 

 

Until we discovered toast rolls, we preferred Monte Cristo sandwiches to have with a glass of yogurt for breakfast. Usually, they were loaded with mozzarella and ham or, if we both were into vegetables, I made spinach and cheese combination. Since we both enjoy cinnamon sugar toast roll snacks and breakfasts, our preferences have changed. Of course!

For two great savoury French toasts ideas, look here:

Sesame French Toast with Hummus

Tuna Melt French Toast Roll Ups

5 from 6 votes
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Nutella French Toast Rolls

Nutella French Toast Rolls are easy and delicious stuffed French toast rolls to serve for breakfast. Once done, rolled in cinnamon sugar, and served hot, they are the best roll recipe!

Course Breakfast
Cuisine American
Keyword Nutella French Toast Rolls
Prep Time 12 minutes
Cook Time 6 minutes
Total Time 18 minutes
Servings 10 rolls
Author 2pots2cook

Ingredients

  • Ingredients for French Toast Roll Ups:
  • 2 Tbsp Coconut oil or unsalted butter to grease the pan
  • 10 slices sandwich bread
  • 10 tsp nutty-chocolate paste or Nutella
  • 1 whole egg + ½ cup of milk, dairy or vegan substitute
  • 6 Tbsp sugar
  • 1 Tbsp cinnamon
  • Ingredients for the homemade Nutella:
  • 2 cups hazelnuts
  • 1 cup + 4 Tbsp confectioner's sugar
  • 3 Tbsp bitter cocoa powder
  • 10 Tbsp coconut oil, melted
  • Pinch of salt
  • 1 Tbsp vanilla extract

Instructions

  1. INSTRUCTIONS FOR THE HOMEMADE NUTELLA:
  2. In a frying pan, toast the hazelnuts until the skin starts to fall off.
  3. Rub the nuts to remove the skin. Leave to cool.

  4. In a food processor, grind the hazelnuts to a paste and add the sugar, cocoa, coconut oil, salt and vanilla extract.

  5. Blend well to get a smooth paste. Spoon into glass jars.

  6. INSTRUCTIONS FOR NUTELLA FRENCH TOAST ROLLS:

  7. Cut the crust away from the bread slices and flatten them with a rolling pin.

  8. In a shallow bowl, whisk the eggs and milk. Leave aside.

  9. In separate shallow bowl, combine sugar and cinnamon.

  10. Spread 1 tsp of Nutella on each bread slice to over 2/3  of the surface.

  11. Roll each slice to form a small roll.

  12. In a frying pan, heat the coconut oil or butter.

  13. Dip the rolls in the egg-milk mixture and fry until golden brown on all sides. Add oil to the pan when/if needed.

  14. While the rolls are still hot, roll them in the sugar-cinnamon mixture until completely covered in sugar.

  15. Serve while still warm.

Recipe Notes

The time mentioned in the recipe is needed for making the rolls only. It does not include making your own batch of homemade Nutella.

 

 

Nutella French Toast Rolls are easy and delicious stuffed French toast rolls to serve for breakfast. Once done, rolled in cinnamon sugar, and served hot, they are the best roll recipe!

 

 

 

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