Dishes easy to make. Most of them made in 2pots.
Italian Seven Layer Dip is traditional no bake appetizer bursting with fresh ingredients, tuna and nuts. Ricotta and mozzarella make it complete. Crostini or grissini can be served instead of potato chips! Do you still cherish tradition of going to street market on Saturday morning? For us, there… Read more »
Bolognese and Mozzarella Phyllo Cake (Snake Cake) with phyllo dough made from scratch and delicious Bolognese sauce and mozzarella stuffing! Delizioso! We all use store bought phyllo dough for snake cakes and I am not an exception to it. It saves time. The best dimensions of store-bought phyllo… Read more »
Blood Orange (Arancia Rossa) Brownies are best homemade brownie recipe with blood oranges and no brownie mix. Made from scratch, these are simple orange brownies without cocoa powder. The question of the day is: how to make Blood Orange (Arancia Rossa) Brownies without unsweetened cocoa powder? Just replace… Read more »
Tortellini Soup with Italian Sausage (Quick Version) is Italian seasoning sausage tortellini soup recipe ready to serve in 20 minutes. For the best results use cheese tortellini but any other stuffed favorite pasta works well! It is hearty Italian soup, full of flavours and so easy to make! … Read more »
Italian Lemon Ricotta Cake is traditional Italian lemon zest cake often served at Carnival and Easter. So full of flavours, made from scratch and so irresistible ! Carneval represents the joy of successful banishing the winter and evil spirits and to welcome new sunny season hoping to be… Read more »
Pine Nut Cookies are low sugar, almond paste, pine nuts cookies. Italian recipe aka Biscotti ai Pignolli. The most exiting time of the year, at least for children, is getting closer. It is not only the presents and cookies; it is the snow, too. Since the winter scene… Read more »
Tortellini al Forno Facile is an easy Italian recipe for cheese filled tortellini bake with extra mozzarella cheese and Italian sausage in parmesan cream sauce. Cheese filled tortellini are our favourite option, but you may use any tortellini you like the best! Whichever you decide to use,… Read more »
Classic Spaghetti Pie is perfect hearty week dinner. You can preboil spaghetti noodles or use leftover spaghetti to make this crispy crust easy spaghetti bake. Is there anything better than baked spaghetti ? We don’t think so ! You just need large bowl to combine preboiled spaghetti, shredded mozzarella… Read more »
Butternut Squash Gorgonzola Risotto : in the mood… Italian blue cheese, some Arborio rice and butternut squash to have the best risotto; easy, delicious, simple dinner for colder days. Comfort food, Italian way ! Good risotto creates a festival of flavours and sensations. This one celebrates harvest days of… Read more »
Napoleons with Italian Pastry Cream: Thin layers of puff pastry filled with smooth, silky and gentle Italian Pastry Cream, easily done. Spring brings nice, fresh colours and a change in the types of food we prepare. I started looking for something different in an old recipe book, and found… Read more »