Biscoff Cookie Butter Recipe

    Biscoff Cookie Butter Recipe is homemade easy to make, Speculoos cookies aka Biscoff butter, ready in 10 minutes! Three ingredients only to have great Christmas gift for your foodie friends too!   Biscoff cookie spread ingredients are quite simple. You need Lotus Biscoff cookies, coconut oil and some… Read more »

Ricotta Stuffed Squash Blossoms

  Ricotta Stuffed Squash Blossoms are batter fried squash blossoms stuffed only with Ricotta cheese to emphasize their tender and delicate flavour. It is an Italian light and crispy late summer treat!   This simply stuffed squash flower recipe is the best one to start with. It seems for us… Read more »

Baked Italian Sausage

  Baked Italian Sausage  is the best Italian sausage bake you can think of ! Loaded with vegetables of your choice, spicy or sweet sausages, potatoes or pasta, it makes an easy oven baked dinner for busy week day ! The whole family enjoys the flavours of this simple recipe.… Read more »

Ricotta Plum Cake

  Ricotta Plum Cake, simple Italian ricotta coffee cake with plums, baked in spring form pan is an Italian Plumcake with a twist.     With so much said and written about this late summer plum dessert, I decided to write about the difference between two types of cakes. The… Read more »

Shakshuka with Quail Eggs

  Shakshuka with Quail Eggs is cast iron skillet made, simple and  easy vegetarian lunch or dinner with feta sprinkled on the top ! Quick and healthy lunch or week dinner ! This easy shakshuka recipe with quail eggs was on my „to publish“ list for quite a long time.… Read more »

Fish En Papillote

  Fish ( Red Mullet ) En Papillote aka Triglia Rossa al Cartoccio is fish cooked in parchment paper in the oven for amazing summer main dishes.   Any tender and soft fish is great to prepare this way but we are specially fond of red mullet and prepare it… Read more »

Blueberry Lemon Cake

  Blueberry Lemon Cake unites the most popular ingredients together: tangy lemon juice and zest with pleasantly sweet fresh blueberries ! Before I start with how to make blueberry lemon cake, moist and soft, the easiest way, here I share the photo of first lemons and bay leaves arrived to… Read more »

Giardiniera from Scratch

  Giardiniera from Scratch is quick giardiniera recipe, refrigerator vegetables salad, homemade, Italian canning traditional version to inspire everybody to make their own version and enjoy the best pickled veggies with as many savoury dishes as you can imagine.   Hello everybody ! This easy and traditional Italian pickled vegetables… Read more »

Lilac Scones with Lemon Curd

  Lilac Scones with Lemon Curd are perfect lilac blossom scones with tangy, smooth, creamy homemade lemon curd to enjoy for breakfast or dessert.   Solid base is great for everything. If you prefer making special and memorable things. Everywhere. Not only in the kitchen. Tasty, basic scone recipe with… Read more »