Dishes easy to make. Most of them made in 2pots.
Pumpkin Chocolate Chip Muffins are light, soft and moist. No mixer required! Since I managed to gather all the photos required to show how extra virgin olive oil is made old ways, I was in serious doubt. Should I publish pumpkin muffins or olive oil process. To make… Read more »
Uzbek Somsa from Scratch is satisfying street food made with mutton or beef. I used rotisserie chicken leftovers. After my return from Uzbekistan few days ago, I decided to make my version of somsa, mutton stuffed triangular pillows, baked in the oven or tandoor. Somsa or samsa… Read more »
Cinnamon Toast Crunch Hershey Cookies are great and festive but easy to make cookies. Perfect for Thanksgiving and Christmas! Although… Read more »
Baguette Recipe, freshly baked and so crunchy is the best breakfast bread you can imagine! The idea of posting how… Read more »
Knafeh is traditional Levant dessert made with kadayif, attar, and vanilla filling. More than a year ago, I published Dubai… Read more »
Le Courchevel Crepe Cake aka La Gâteau Courchevel is simple yet delicious French cake made with layers of crepes filled with… Read more »
Sweetcorn Fritters contain sweetcorn kernels mixed into a simple batter and fried until crisp. Fifteen minutes to have great summer lunch… Read more »
Mushroom Stew is perfect comfort food coming directly from the forest into your kitchen. We had a few days… Read more »
Lemon Pizza (Pizza Amalfitana) is the best pizza version to enjoy during summer. It’s refreshing and light, full of lemon flavours,… Read more »
Italian Chicken Vegetable Soup with a twist: dumplings are made with lean chicken meat. In spite of the heat… Read more »