Dishes easy to make. Most of them made in 2pots.
Panettone from Scratch, Italian Christmas delicacy, featuring my grandmother’s story of how it all started … There are several legends about history of Panettone. They include noble Italian families since sugar, wheat flour and eggs were luxuries in 15th century. Rye and spelt were the most common, cheaper grains to… Read more »
Bagels from Scratch Recipe : perfect, simple and so easy to make and yes, everybody loves it. Overnight method for these Bagels from Scratch Recipe proved to be the best one since the dough is so much heavier than for hearth baked breads. Overnight rest makes the fermentation process much… Read more »
Baby Bell Pepper Poppers: Irresistible baked multicoloured mini bell peppers filled with tasty ingredients, covered with golden brown bread crumbs. Baby Bell Pepper Poppers are your option to make an appetizer when children are involved; especially if bell peppers are multicoloured and so inviting. Jalapenos are great, of course, but… Read more »
Mediterranean Hummus Bake Recipe : nutty and spicy spread bake to serve with crackers, yogurt and grapes. Nutty, earthy flavours and addictive spices always remind me of African cuisine and it’s seducing creativity. While assisting our family’s „African branch“ when cooking I realized they have upgraded hummus to new level… Read more »
Simple Focaccia is easy Italian focaccia bread recipe using Manitoba flour, olive oil and warm water. Great to enjoy simple slice with wine or cut to make a sandwich but could be served with stew or soup! How to make focaccia bread? When making the dough my grandmother… Read more »
Chicken Liver Pate with Duck Fat : perfect frugal and tasty appetizer ! Ducks are available all year long, both fresh and frozen, so it is not hard to get one at all. We usually cook one for Christmas and it became a rule. To satisfy our occasional duck craving,… Read more »
Cauliflower Bread Recipe is low carb easy mild taste healthy bread. Enriched with chopped mini green sweet peppers. This light and tender Cauliflower Bread Recipe is perfect cauliflower recipe for beginners. As Purple Cauliflower Steaks is. If you use white cauliflower head instead, it works great, too! … Read more »
Oil Cured Cheese is vintage and simple oil preserving cheese method to keep your cheese safe to eat for months without refrigerator. Perfect for your charcuterie board. This easy, ancient way of curing semi hard cheese becomes soft and full of flavours after oil cured for a month.… Read more »
Italian Pine Nut and Apricot Pinwheels : tasty flavourful holidays’ dessert and snack. After the season of harvest, it comes a time to dry the fruits and vegetables for winter. It is very common to freeze them but we leave some out, on the air, so clean and sharp winds… Read more »
Spicy Polenta Thumbprint Cookies : parmesan and chili powder create perfect appetizer combined with coarse polenta and chopped walnuts ! There are must include ingredients when arranging cheese platters, everyone agrees, right ? But, now and then, we all tend to make a slight change, add something that would catch… Read more »