Dishes easy to make. Most of them made in 2pots.
Oil Cured Cheese is vintage and simple oil preserving cheese method to keep your cheese safe to eat for months without refrigerator. Perfect for your charcuterie board. This easy, ancient way of curing semi hard cheese becomes soft and full of flavours after oil cured for a month.… Read more »
Italian Pine Nut and Apricot Pinwheels : tasty flavourful holidays’ dessert and snack. After the season of harvest, it comes a time to dry the fruits and vegetables for winter. It is very common to freeze them but we leave some out, on the air, so clean and sharp winds… Read more »
Spicy Polenta Thumbprint Cookies : parmesan and chili powder create perfect appetizer combined with coarse polenta and chopped walnuts ! There are must include ingredients when arranging cheese platters, everyone agrees, right ? But, now and then, we all tend to make a slight change, add something that would catch… Read more »
Tortilla Chips Breakfast Bake is and easy Mexican breakfast with tortilla chips. It could easily turn into brunch or even week dinner for all crunchy chips dish fans! We are Mediterranean cuisine oriented people. By saying this, I mean we eat freshly prepared food, locally grown and seasonal. There… Read more »
Mediterranean Herbs Pinwheel Rolls : rich with Mediterranean flavours and quickly done. What we love the most about Mediterranean Herbs Pinwheel Rolls is they could be served with creamy soup I prepare for lunch or dinner or as an appetizer or afternoon snack. One batch is usually gone in… Read more »
Moroccan Harissa Tuna Spread Recipe : easy Mediterranean spread, done in five minutes only ! No mater how much I try to write evergreen introductions to recipes that follow when you scroll down, it is (almost) impossible to skip saying that Moroccan Harissa Tuna Spread Recipe is perfect summer quick… Read more »
Mushroom Spread Recipe is easy, budget friendly, vegetarian and so delicious spread recipe. Ready in seven minutes only, using leftover mushrooms, it makes your new favourite recipe. This Herbed Mushroom Spread Recipe is made of Rustic Harvest Vegetarian Mushrooms Tart leftovers. I was raised never to waste food.… Read more »
Cowboy Pizza Sticks : spicy appetizer. This appetizer is defined as Cowboy Pizza Sticks since it contains sliced pepperoncini. I used 10 slices but you can use more if you prefer very spicy food. My version could be titled as „carefully balanced although spicy“ since not everybody is into spicy… Read more »
Baked Feta Cheese with Canned Sardines and Olives is an easy to make appetizer, ready to serve in less than 30 minutes with simple feta cheese, canned sardines, and olives. If you enjoy Mediterranean diet, this one is for you! This baked Feta cheese is absolutely our favourite… Read more »
Italian Black Breadsticks from Scratch : healthy and so cool ! Breadsticks, every kind, are really perfect appetizer. Sometimes we use the same dough to make pretzels or any other shapes to combine with dips but they are served, one shape or the other, while people gather to celebrate or… Read more »