Dishes easy to make. Most of them made in 2pots.
These Blood Orange Truffles unite blood orange, white chocolate and vanilla cookie crumbs for orange cream truffles homemade gourmet food. Made under 30 minutes! Since blood orange season lasts for relatively short time ( December to April, at its best ), I tend to freeze blood orange fresh… Read more »
Colomba di Pasqua (Easter Dove Bread) is sweet traditional Italian Easter Dove Bread. The dough is similar to Panettone but Dove shaped, made from scratch, usually on Good Friday to enjoy for breakfast, snack or dessert during holidays. La Colomba is a delicious sweet bread made with yeast. In… Read more »
Easy Rugelach Recipe gives you simple hazelnut version with cottage cheese. Small slices of flaky crust instead of rolled wedges are so attractive to enjoy for holidays. Delicious and simple to make perfectly sweet rugelach cookies is your new must do recipe! Poland is wonderful country to explore… Read more »
Christmas Cookie Ornaments are homemade sugar cookie Christmas ornaments. The process is exactly the same as if you make sandwich cookies recipe to serve on a platter. What is different is that you make a hole on the top of your Christmas ornaments to hang them and enjoy festive… Read more »
Jamaretti Cookies, dessert of German origin, known as Eisenbahner Cookies are festive almond paste and raspberry jam cookies that resemble the railroad tracks which is the meaning of eisenbahn! Simple to make for any holidays! Once your Jamaretti logs are ready to cut, you notice they really look like… Read more »
Pistachio Cheesecake is the best cheesecake mousse recipe, with ground pistachios in the crust. Amazing holidays and festive dessert bursting with pistachio flavor to impress everyone! How to make pistachio cheesecake recipe? For me, the easiest is to divide the whole process in two phases: make a… Read more »
Biscoff Cookie Butter Recipe is homemade easy to make, Speculoos cookies aka Biscoff butter, ready in 10 minutes! Three ingredients only to have great Christmas gift for your foodie friends too! Biscoff cookie spread ingredients are quite simple. You need Lotus Biscoff cookies, coconut oil and some… Read more »
Ricotta Plum Cake, simple Italian ricotta coffee cake with plums, baked in spring form pan is an Italian Plumcake with a twist. With so much said and written about this late summer plum dessert, I decided to write about the difference between two types of cakes. The… Read more »
Blueberry Lemon Cake unites the most popular ingredients together: tangy lemon juice and zest with pleasantly sweet fresh blueberries ! Before I start with how to make blueberry lemon cake, moist and soft, the easiest way, here I share the photo of first lemons and bay leaves arrived to… Read more »
Lilac Scones with Lemon Curd are perfect lilac blossom scones with tangy, smooth, creamy homemade lemon curd to enjoy for breakfast or dessert. Solid base is great for everything. If you prefer making special and memorable things. Everywhere. Not only in the kitchen. Tasty, basic scone recipe with… Read more »