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June 2018

Forest Berries Crepes Salad

Forest Berries Crepes Salad : Highlight of the season ! If your children resist eating fruits, this Forest Berries Crepes Salad just may make the difference. It is a perfect season to make them now using fresh fruits but you may also use frozen ones so it may be done… Read more »

Spanish Chorizo and Chickpea Soup

  Spanish Chorizo and Chickpea Soup is chickpea and chorizo Spanish recipe. Hearty, comforting soup, easy to cook, ready to serve in 20 minutes. Perfect for cooler months!   How to make Spanish Chorizo and chickpea soup? To start with, you don’t need to peel the sausage. Spanish Chorizo is… Read more »

Limoncello From Scratch

  Limoncello From Scratch : Italian freezer drink. Best Limoncello from Scratch recipe ! Limoncello from Scratch requires several phases to make but it is worth of every second ! If you cannot get Sorrento lemons ( Limone di Sorrento ), Eureka Lemons are excellent as well. But if you… Read more »

Pear Butter Cream Cheese Bread

  Pear Butter Cream Cheese Bread is the best way to use pears for September breakfast or brunch. Easy rolled cream cheese on the top makes it irresistible!   My friend was preparing pear butter from scratch and given me two jars. I kept them in the pantry and spotted… Read more »