Currently browsing tag

dessert

Ricotta Plum Cake

  Ricotta Plum Cake, simple Italian ricotta coffee cake with plums, baked in spring form pan is an Italian Plumcake with a twist.     With so much said and written about this late summer plum dessert, I decided to write about the difference between two types of cakes. The… Read more »

Blueberry Lemon Cake

  Blueberry Lemon Cake unites the most popular ingredients together: tangy lemon juice and zest with pleasantly sweet fresh blueberries ! Before I start with how to make blueberry lemon cake, moist and soft, the easiest way, here I share the photo of first lemons and bay leaves arrived to… Read more »

Lilac Scones with Lemon Curd

  Lilac Scones with Lemon Curd are perfect lilac blossom scones with tangy, smooth, creamy homemade lemon curd to enjoy for breakfast or dessert.   Solid base is great for everything. If you prefer making special and memorable things. Everywhere. Not only in the kitchen. Tasty, basic scone recipe with… Read more »

Mini Bundt Cakes with Chayote

  Mini Bundt Cakes with Chayote squash are low in  calories, fiber packed cocoa powder mini bundt cakes, so light and easy to make !   Pear shaped, spiny chayote squash is perfect replacement for finely grated zucchini when making Mini Bundt Cakes with Chayote or any other kind of… Read more »

Pandoro from Scratch

  Pandoro from Scratch is Italian Christmas golden cake, simple yet decadent, of mild flavor, soft, slightly scented with vanilla, so light and fluffy. Hello everybody ! It’s Christmas baking time again and here I share beautiful Pandoro from Scratch with you ! Let’s make it clear from the start… Read more »

Chestnut Truffles

  Chestnut Truffles is  gluten free dessert; delicious and simple, with chocolate, dark rum and chestnut, no bake easy homemade truffle recipe. To finish this year’s Chestnut Trilogy, here we have Chestnut Truffles, no bake delicacy, made in 20 minutes. If you have seen my previous posts on chestnuts (… Read more »

Lotus Biscoff Truffles

  Lotus Biscoff Truffles made of cinnamon, nutmeg and ginger tasting cookie butter, Biscoff cookies, Ricotta cheese and chocolate powder for tasty  no bake dessert done in several minutes ! For the first batch of Lotus Biscoff Truffles I used simple vanilla cookie crumbs with some Kruidnoten spices mix and… Read more »

Chestnut Flour Cookies

Chestnut Flour Cookies : The timing is perfect to make a batch of these Chestnut Flour Cookies. Reason to this is simple and easy recipe; nutty and woody flavor will make you fall in love with them and add to your „cookies to bake“ list for the upcoming holidays. This… Read more »

Raspberry Fudge Brownies

  Raspberry Fudge Brownies are rich, delicious and decadent combination of chocolate and raspberries. There is no need to add cream cheese frosting. That’s how great they are!   It seems I have finally found perfect brownie recipe that includes fruits: Raspberry Fudge Brownies. To be precise, the recipe has… Read more »