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Shredded Zucchini Patties
Shredded zucchini patties are super easy and super delicious ! Evergreen every way !
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 7 patties
Ingredients
- 2 cups finely shredded zucchini
- 2 eggs
- 3 Tbsp grated Parmigiano or Pecorino Romano or any other hard cheese
- 5 Tbsp bread crumbs
- 4 Tbsp flour
- 2 Tbsp olive oil
- salt and ground black pepper to taste
Instructions
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Do not peel off the zucchini. Wash it and shred finely.
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Combine zucchini, eggs, grated cheese, bread crumbs, flour, salt and black pepper, using fork.
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Put olive oil in a frying pan.
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Form patties, 3 inches in diameter, using your hands, and fry them in a pan on medium heat, 2 minutes on every side.
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When done, let them rest on plate covered with paper to soak any oil excess.