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Roasted Strawberries
Roasted Strawberries recipe makes your fruits intense in flavor and your desserts upgraded to the levels unknown!
Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Ingredients
- 4 cups halved strawberries
- 2 Tbsp honey
- 1 tsp rose water
- 2 Tbsp fresh lemon juice
- Pinch of salt
Instructions
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Preheat the oven to 190 C / 374 F.
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Place strawberries to the bottom of your 9 x 10 inches pan, in one layer.
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In small bowl, combine honey, rose water, lemon juice, and pinch of salt.
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Drizzle strawberries with honey mixture and bake for 50 minutes.
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Cool completely before serving.
Recipe Notes
1. Roasted strawberries may be used for any dessert you make using curds or jams.
2. If using smaller strawberry cook them whole. It is not necessary to halve them.
3. Keep your roasted strawberries in the fridge for 5 day.