Tortellini Soup with Italian Sausage ( Quick Version )
Tortellini Soup with Italian Sausage (Quick Version) is Italian seasoning sausage tortellini soup recipe ready to serve in 20 minutes. For the best results use cheese tortellini but any other stuffed favorite pasta works well! It is hearty Italian soup, full of flavours and so easy to make!
Ingredients
- 1 cup Italian sausage, removed from casings
- 1 Tbsp olive oil
- 1 garlic clove, quartered quartered
- 1 cup tomato sauce + 1 cup tomato paste
- 1 ½ cup chicken broth
- Salt to taste
- 3 cups cheese tortellini
- 7 Tbsp heavy cream
- Fresh basil leaves and grated parmesan to garnish
Instructions
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Put olive oil and Italian sausage into a medium sized pot and cook over medium heat until meat becomes golden brown.
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Add garlic, tomato sauce and paste, chicken broth and salt to taste. Let it boil for 2 minutes.
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Add tortellini and cook as instructed on the tortellini package. My pack needs 8 minutes.
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At the end, add heavy cream, gently combine using spatula and let it boil for additional 1 – 2 minutes.
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Before serving, garnish with fresh basil leaves, red pepper flakes and grated cheese, optional.