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Mini Cinnamon Muffins

Mini Cinnamon Muffins are perfect cinnamon sugar mini muffins, simple, bite size treat to enjoy with your favourite warm drink.

Course Breakfast, Snack
Cuisine American
Keyword Mini Cinnamon Muffins
Prep Time 10 minutes
Cook Time 11 minutes
Total Time 21 minutes
Servings 24 mini muffins

Ingredients

  • Ingredients for mini muffins:
  • 1 egg
  • 3 Tbsp Greek yogurt
  • 2 Tbsp sugar
  • 4 Tbsp all-purpose flour
  • 1 Tbsp vegetable oil
  • 1 Tbsp vanilla extract
  • 1 tsp baking powder
  • Ingredients for cinnamon coating:
  • 3 Tbsp sugar
  • 2 Tbsp cinnamon powder

Instructions

  1. Preheat oven to 180 degrees C/ 356 F.

  2. Spray your mini muffins tin and leave aside.

  3. In small bowl, whisk egg, yogurt, vanilla extract, and oil. Then add sugar, flour, and baking powder.

  4. Divide yogurt muffins mixture to 24 muffin cases. For this, I suggest you use teaspoon. Bake for 10 – 11 minutes.

  5. While muffins in the oven, combine cinnamon powder and sugar in shallow plate.

  6. Take muffin pan out, leave for a minute to cool and take the muffins out.

  7. Toss in cinnamon sugar while warm. Serve warm.

  8. Keep them in airtight container for two days, if any left.