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Gnocchi with Zucchini Sauce

Gnocchi with Zucchini Sauce is absolutely delicious, under 30 minutes easy week dinner. Zucchini sauce with roast drippings for the best results!

Course dinner, lunch
Cuisine American
Keyword Gnocchi with Zucchini Sauce
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2 people
Author 2pots2cook

Ingredients

  • 2 Tbsp roast drippings
  • 1 cup finely grated zucchini
  • 1 garlic clove, chopped
  • 3 Tbsp sour cream
  • salt to taste
  • 1 package of pre-made potato gnocchi ( 1 lb )
  • grated parmesan cheese, to taste

Instructions

  1. In a pan, melt drippings and add zucchini.

  2. Simmer the sauce until water reduces.

  3. Add garlic, sour cream and salt.

  4. Use medium size pot, and drop gnocchi in boiling water and boil over medium heat according to package instructions. Usually they are done once they float to the surface.

  5. Serve gnocchi on a plate and cover with zucchini sauce.

  6. Garnish with grated parmesan cheese, optional.