Cauliflower Avocado Soup is creamy cauliflower soup ready in 30 minutes. Healthy comfort food garnished with avocado slices for the whole family to enjoy!
In medium sized pot, on medium heat, boil cauliflower florets for 7 minutes. Strain cauliflowers and leave in a pot.
In separate pot, boil ½ cup water with bouillon cube or vegan substitute to melt.
Mash cauliflowers with immersion blender to get cauliflower puree.
Add water, sour cream or vegan substitute, salt, and ground black pepper to taste.
Combine and let it simmer for 2 – 3 minutes.
Garnish with avocado cubes, sprinkle with pepitas oil and serve.