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Beef Bouillon Soup from Scratch
Beef BouillonSoup from Scratch : you put beef, vegetables and water together, let it cookfor a while and there you have homemade beef bouillon soup to serve or add moretaste to your favourite dishes.
Prep Time 10 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 40 minutes
Ingredients
- ½ grilled onion
- 1 lb Entrecôte ( intercostal meat )
- 1 parsley root
- 4 carrots
- 1 kale leaf
- ¼ celeriac
- Salt, black pepper to taste
- ½ bouillon cube
- 7 cups water
- Fresh parsley and oregano leaves to taste
- 1 Tbsp tomato passata
Instructions
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In large, 9 inches wide, thick bottom pot, put all the ingredients except tomato passata and let slowly boil for 1 hour and 25 minutes.
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Add tomato passata and boil for another 5 minutes.
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For the best results, I suggest you separate bouillon from vegetables and meat as soon as it cools. Keep in the fridge.