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Banana Ice Cream Bread

Course Breakfast, Dessert
Cuisine American
Keyword Banana Ice Cream Bread
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 1 loaf
Author 2pots2cook

Ingredients

  • 2 bananas, ripe
  • 1 cup banana ice cream
  • 1 tsp lemon juice
  • 4 Tbsp sugar
  • Pinch of salt
  • 10 Tbsp flour
  • 3 tsp baking powder

Instructions

  1. Preheat the oven to 180 C / 356 F.
  2. Peel and mash the bananas on a plate.
  3. In a bowl, mix the bananas, lemon juice, ice cream, salt and sugar.
  4. Slowly add flour and baking powder.

  5. Mix the batter well and pour into greased 6 cups, 7 x 3 inches bread pan.

  6. Bake for approx. 40 minutes or until a wooden skewer inserted into the middle comes out clean.
  7. Serve while still warm so that the Nutella topping melts before eating.