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Banana Walnut Bread
Course
Breakfast
Cuisine
American
Keyword
Banana Walnut Bread
Prep Time
10
minutes
Cook Time
45
minutes
Total Time
55
minutes
Servings
1
loaf
Author
2pots2cook
Ingredients
2
eggs + pinch of salt
6
Tbsp
sugar
2
ripe bananas, peeled, mashed with fork
2
tsp
vanilla extract
6
Tbsp
sunflower oil
2
Tbsp
baking powder
1 1/2
cup
flour, all purpose
5
Tbsp
walnuts, chopped
Instructions
In a bowl, whisk the eggs and pinch of salt.
Add bananas, vanilla and oil to the eggs and mix well.
Slowly add dry ingredients and walnuts and mix gently until you get fine texture.
Turn the oven to 180 C/ 356 F.
Butter and flour the baking pan.
Put the mixture in it and bake for 45 minutes or until toothpick comes out clean.
If you bake two small dishes of 2 cups volume each, bake for 27 minutes.