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Banana Ice Cream Bread

Course Breakfast
Cuisine American
Keyword Banana Ice Cream Bread
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 1
Author 2pots2cook


  • 2 bananas, ripe
  • 1 cup banana ice cream
  • 1 tsp lemon juice
  • 4 Tbsp sugar
  • Pinch of salt
  • 10 Tbsp flour
  • 3 tsp baking powder


  1. Preheat the oven to 180 C / 356 F.
  2. Peel and mash the bananas on a plate.
  3. In a bowl, mix the bananas, lemon juice, ice cream, salt and sugar.
  4. Slowly add flour and baking powder.
  5. Mix the batter well and pour into greased bread pan.
  6. Bake for approx. 40 minutes or until a wooden skewer inserted into the middle comes out clean.
  7. Serve while still warm so that the Nutella topping melts before eating.