Mexican Chicken and Black Beans Green Tortilla Wraps

Course Main Course
Cuisine Mexican
Keyword Mexican Chicken and Black Beans Green Tortilla Wraps
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings 8 medium sized tortillas
Author 2pots2cook


  • 2 ½ cup chicken breasts cut to ribbons + ½ cup onion chopped + 3 Tbsp sunflower oil
  • 1 bell pepper cleaned, cut to ribbons ( I used two halves of different colours)
  • Salt and chili powder to taste
  • 2 cups sweet corn
  • 1 ½ cup black beans precooked
  • 1 cup Gouda Cheddar is OK, too, grated ( I used two colours to make it more attractive
  • Sour cream sliced green jalapenos or baby yellow peperoni to taste


  1. In a medium sized pan, fry onion, chicken breasts on sunflower oil until golden.
  2. Add bell pepper, salt, chili powder to taste and fry for 1 – 2 minutes to have vegetables al dente.
  3. Add sweet corn and black beans and combine.
  4. Warm one tortilla in microwave or on a pan and place it on a shallow plate.
  5. Put 3 Tbsp of filling on one side of tortilla, add some cheese and cover.
  6. Sprinkle with grated cheese to taste and warm the whole dish in a microwave to melt the cheese.
  7. Serve with sour cream, green jalapenos or baby yellow pepperoni. We had it all.