Dishes easy to make. Most of them made in 2pots.
Lemonade Scones are lemonade and Greek yogurt simple version scone recipe made in no time! Enjoy warm classic scones with clotted cream and favourite jam with afternoon tea or for Sunday breakfast. It was so much easier to make this batch of easy and tasty scones than writing… Read more »
Colomba di Pasqua (Easter Dove Bread) is sweet traditional Italian Easter Dove Bread. The dough is similar to Panettone but Dove shaped, made from scratch, usually on Good Friday to enjoy for breakfast, snack or dessert during holidays. La Colomba is a delicious sweet bread made with yeast. In… Read more »
Pesto Pancetta Rolls : Super easy to make with your favourite pesto, store bought or homemade. Pancetta gives the very special smoky flavour ! To get eight rolls of Pesto Pancetta Rolls, you need 2 cups of Manitoba flour : It is named after Canadian province since it originates from… Read more »
Hot and Spicy Beer Snack Mix is simple homemade snack mix to have with beer and fireworks! The best fact about hot and spicy beer nuts is that you have it on your table in 25 minutes only. It has nothing to do with store bought party mix combined… Read more »
Italian Pine Nut and Apricot Pinwheels : tasty flavourful holidays’ dessert and snack. After the season of harvest, it comes a time to dry the fruits and vegetables for winter. It is very common to freeze them but we leave some out, on the air, so clean and sharp winds… Read more »
Italian Seven Layer Dip is traditional no bake appetizer bursting with fresh ingredients, tuna and nuts. Ricotta and mozzarella make it complete. Crostini or grissini can be served instead of potato chips! Do you still cherish tradition of going to street market on Saturday morning? For us, there… Read more »