Dishes easy to make. Most of them made in 2pots.
Horn of Plenty Beef Stew is the ultimate autumn comfort food. Black chanterelles, tender meat and red wine are perfect for cold days to enjoy for week dinner or holidays! It is the season to enjoy fresh mushrooms. Today, our choice is this beef stew with dried and… Read more »
Mushrooms en Papillote are perfect vegan and gluten free side dish made in the oven, tossed and baked in folded edges parchment paper, big calzone shaped pocket alike. It is the best seasons of all over here! Street market filled with harvest vegetables, chestnuts, pumpkins and mushrooms is… Read more »
Truffle Tagliatelle Recipe : Tagliatelle al Tartufo is the best truffle pasta recipe. Superb, unique and earthy flavours of black truffles made simple way with pasta; eccellente! There is no mild response to the truffles. Either you fall in love with them instantly or you never think of… Read more »
Pickled Mushrooms Recipe is delicious home made version. Budget friendly, with bay leaves, garlic cloves, and black peppercorns, this pickled mushrooms vintage recipe is easy to make with alcohol vinegar or wine vinegar. One early Saturday morning, while still extremely hot but after hard rain pouring all night,… Read more »
Feta and Mushrooms Stuffed Turkey Meatballs from Scratch is homemade meatballs from scratch recipe of Mediterranean origin. Feta cheese and mushrooms inside enhance the flavours of these turkey meatballs! Ground turkey meat is so easy to deal with. You can combine it with all sorts of spices, herbs… Read more »
Mushroom Spread Recipe is easy, budget friendly, vegetarian and so delicious spread recipe. Ready in seven minutes only, using leftover mushrooms, it makes your new favourite recipe. This Herbed Mushroom Spread Recipe is made of Rustic Harvest Vegetarian Mushrooms Tart leftovers. I was raised never to waste food.… Read more »
Roast Chestnut Pizza with Pine Nuts is the best pizza twist! Roast chestnuts, pine nuts, mozzarella and pesto are the best ode to autumn flavours! Shopping at street market every Saturday is something I seriously need to reconsider. The reason to this is my lack of control: as… Read more »
Rustic Harvest Vegetarian Mushrooms Tart with homemade pastry is the best mushroom tart recipe with rustic base. It gives you simple, rich, and hearty flavors of healthy vegetarian mushrooms meal! We had two nights of rain and this mushrooms tart is the result of moist forest ground since… Read more »
Sheet Pan Chicken with Harvest Vegetables is easy and healthy dinner, loaded with harvest vegetables, and chicken, brushed with olive oil and herbs to taste. This is one of the easiest time saving week dinner ideas. Chicken breasts are base for the meal and the rest is up… Read more »
Chicken Cacciatore (Pollo alla Cacciatora) is Hunter’s chicken stew, rustic Italian classic with chicken thighs and drumsticks, mushrooms, and olives simmered in red wine to get rustic sauce served with your favorite pasta! Authentic stovetop version. For decades, my grandmother used to prepare suppers for a group of… Read more »