Currently browsing tag

homemade

Meloncello from Scratch

  Meloncello from Scratch is an easy Tuscan cantaloupe digestive to enjoy during summer. It is the base to make meloncello liqueur or to garnish your favourite ice cream with. It seems like perfect timing to show another drink from scratch ! Quite soon, Tuscan cantaloupe will ripen and the… Read more »

Vareniki Recipe

  Vareniki are Ukrainian perogies recipe aka pierogies. Dumplings filled with cottage cheese, boiled in salted water are budget friendly tasty lunch or dinner everybody loves! What are vareniki? Vareniki are classic Ukrainian dumplings similar to Polish pierogi, stuffed with cottage chese in this recipe! They are so popular that… Read more »

Pandoro from Scratch

  Pandoro from Scratch is Italian Christmas golden cake, simple yet decadent, of mild flavor, soft, slightly scented with vanilla, so light and fluffy. Hello everybody ! It’s Christmas baking time again and here I share beautiful Pandoro from Scratch with you ! Let’s make it clear from the start… Read more »

Rye Bread Recipe

  Rye Bread Recipe is homemade soft rye bread from scratch, made with two cups of rye flour, honey, some water and salt. Teaspoon of salted butter on the top is enough to enjoy the slice of this rustic, earthy and so tasty flavours with your favourite morning drink !… Read more »

Arancello from Scratch

Arancello from Scratch : Orange Liqueur, homemade. Arancello fatto in casa, ricetta della nona. Four ingredients only to have the best arancello made completely from scratch ! The best time to make Arancello from Scratch recipe is the one when you can get fresh, no chemically treated oranges. It is… Read more »

Panettone from Scratch

Panettone from Scratch, Italian Christmas delicacy, featuring my grandmother’s story of how it all started … There are several legends about history of Panettone. They include noble Italian families since sugar, wheat flour and eggs were luxuries in 15th century. Rye and spelt were the most common, cheaper grains to… Read more »

Overnight Artisan Bread

  Overnight Artisan Bread is homemade best overnight artisan bread, perfect for cast iron casserole dish baking, easy to make, soft inside and soooo golden and crunchy outside!   This artisan bread recipe is great one to start with if you are not skilled in bread making / baking but… Read more »

Quarantine Beef Goulash

  Quarantine Beef Goulash is perfect comforting food made during our quarantine days. It is perfect example how frugal homemade dish using meat leftovers is the best!   My quarantine days started as soon as my corona positive contact informed epidemiological agency about all the contacts he had. Luckily, my… Read more »

Old Fashioned Stuffed Bell Peppers Recipe

  Old Fashioned Stuffed Bell Peppers Recipe is summertime classic. It is easy, frugal, and tasty stuffed bell pepper recipe with ground beef and precooked rice, topped with mozzarella!   Before you start cooking classic stuffed peppers, old fashioned way, please make sure to prepare the dish that four bell… Read more »