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Gremolata Recipe

  Gremolata Recipe is tasty fresh Italian herb sauce made from flat leaf parsley, garlic and lemon zest. Ready to serve under 5 minutes with your favourite meat, risotto, bruschetta, pasta, or grilled vegetables.   What is gremolata aka gremolada sauce made of? Gremolata is an Italian condiment made of parsley,… Read more »

Castagnaccio

  Castagnaccio is chestnut flour, rosemary, pine nuts, dried fruit, dense, rustic Italian cake. Autumnal Italian classic!   If you prefer experiencing different tastes and flavours, especially desserts with low sugar, this Castagnaccio recipe is the one you are looking for. Tuscans don’t use a lot of sugar to make… Read more »