Dishes easy to make. Most of them made in 2pots.
Grandmother’s Jam Filled Lard Cookies: perfect vintage afternoon snack our grandmother used to make. To continue with ancient foods and ingredients, here I present Grandmother’s Jam Filled Lard Cookies. She used to make two or three batches !!! when her children and grandchildren were coming for a visit since she… Read more »
Chewy Chocolate Chip Hazelnut Cookie Bars : rich in flavour, easy to make, perfect to dip into glass of milk. These Chewy Chocolate Chip Hazelnut Cookie Bars are so full of flavours just like our favourite chocolate bars: milk chocolate and chopped hazelnuts ! Absolutely the best ! To emphasize… Read more »
Espresso Hazelnut Sandwich Cookies Recipe : egg free delicately crisp exterior, and a soft and chewy inside. A thick layer of coffee filling seals the cookies perfectly. Coffee flavours are so seducing and inviting, especially in the morning or when combined with bitter chocolate desserts and this is why I… Read more »
Amaretti Thumbprints : Italian almond pearls, so easy to make. Perfect for holidays ! This simple and delicious, traditional dessert recipe is quite an old one and perfect for holidays. Three weeks storage characteristic is due to almond based, cantuccini like batter, once cooked; crunchy and dry. It is well… Read more »
Lemony Sandwich Cookies : sunny and lemony ! Irresistible creamy Lemony Sandwich Cookies could be made using any cookie cutter you like the most. Since Easter is getting closer, I thought how nice it would be to make them egg shaped for a change … I usually make the star… Read more »
Simple Two Colour Cookies : attractive and simple to make ! This version of Simple Two Colour Cookies could easily include children in the process. Once you make two coloured dough and roll it out, you start choosing shapes and cut just as you like them to be. Here are… Read more »
Pistachio Thumbprint Cookies with Rose Jam : inspired by Rose Petals Turkish Delight. My mother bakes almost the same collection of cookies for every Christmas and it’s all right because there is always somebody that likes the specific kind. But ! I tried to replace walnuts with pistachio when making… Read more »
Scandinavian Almond Bars : Cut. Eat. Repeat. We did not have snow for Christmas Eve for years over here. It both makes us sorry because, as a rule, it starts to snow the first day of school after holidays. Anyway children are so happy to have it so as… Read more »
Pine Nut Cookies : Biscotti ai Pignolli. The most exiting time of the year, at least for children, is getting closer. It is not only the presents and cookies; it is the snow, too. Since the winter scene has skipped this part of the world for several years now, I… Read more »
Peanut Butter Cookies : Evergreen ! Peanut Butter Cookies embody everything that is the holidays. I cannot remember from where and how did this recipe land to my recipes’ book since it is not that common to do sweets with peanut butter over here but this one came to stay.… Read more »