Tzatziki Homemade
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The purpose of this yogurt dish is to cool Gyros passion a bit. Wonderful combination. It is recommend to leave Tzatziki in fridge at least one hour before serving. It is best when served cold. If you combine this dip with any kind of BBQ you will not regret it. Since it is very hot even in the shadow of ancient evergreen woods, we decided to make lunch Greek style. It cannot be made without Tzatziki. Also, it makes excellent frugal breakfast with Pita Bread.
Tzatziki Homemade
Ingredients
- 1 cup Greek yogurt
- 1 tsp lemon juice
- 1 garlic clove, minced
- 1 salad cucumber, diced
- dill, mint, salt and grounded black pepper to taste
Instructions
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In a small bowl, combine all the ingredients together and let it rest in the fridge until to be served.
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