Dishes easy to make. Most of them made in 2pots.
Traditional Venetian Carrot and Almond Cake is diary free irresistible holiday Venetian dessert. This Venetian Carrot cake recipe is an ancient one, really. I had to make it three times to adjust and replace ingredients. It’s just that the quality of ingredients has changed a lot in hundred… Read more »
Cacio e Pepe Crescents are delicious homemade flaky crescent rolls with a twist everybody loves! Holidays are perfect time to indulge the food we love. It is not because they are complicated to make; no, it’s that some recipes are traditionally kept for the special occasions for ages… Read more »
Zucchini Polenta Bake is one of the best simple dishes one can make using summer squash. Zucchini slices, polenta,… Read more »
Invisible Apple Cake is the best autumn treat, easy to make and sooo tasty! Our French friends avoid cinnamon, rum, and… Read more »
Mini Cinnamon Muffins are perfect cinnamon sugar mini muffins, simple, bite size treat to enjoy with your favourite warm drink. … Read more »
Heirloom Tomato Ricotta Tart is rustic, tasty old fashioned ricotta, spinach, and basil loaded tomato tart. I made simplified version since… Read more »
Chicken Piccata Meatballs is easy and tasty summer meal, as simple as it could be. Served with garlic bread, it makes… Read more »
Raspberry Frangipane Tart is extra delicious almond flavoured raspberry tart everybody loves! The name Frangipane comes from 16th century Italian… Read more »
Italian Chocolate Ricotta Cake is creamy, moist, bold chocolate cake. Perfect to enjoy after tasty Mediterranean lunch or dinner. We… Read more »
Tramezzini are very popular brunch or lunch option in Italy on sunny days. Before we start with the basics, let… Read more »